Bottomless Lunch

Hophaus Bar

‘Grazing in the Garden’ Bottomless Lunch at Hophaus, Sundays 1-3pm until 29 May.

We’re talking lazy Sunday afternoons grazing on delicious platters and downing yummy botanical cocktails and spritz in our terrace garden overlooking Melbourne accompanied by live entertainment.  Garden Grazing Board includes a selection of cured meats and local cheeses, house made dips and chutney, seasonal crudités, olives, pickles and stone baked sourdough.  Bottomless Bevies include a selection of botanical cocktails & spritz, house wines & selected beers.  $75 per person + booking fees.  Bookings Essential.


See what else is happening